displays my gratitude for mother earth providing abundantly,thanks.
A squirrel nibbling on this season's (Dec/09) bison hoof
A squirrel nibbling on this season's (Dec/09) bison hoof
Bison skulls from 07/08/09
We do eat less than one animal a year, the meat is all shared.Actually just this week i made broth with the last moose bone of 2006.
A bison(07) and moose(06) rawhide.
I did those myself, lots of hard work. When you stay overnight with me, you get to sleep on them.
Aug 06 moose antler, the velvet still on.
5 comments:
You have such an amazing life...
It is so awesome I cannot even find words strong enough to tell you how much I admire you and your lifestyle. I am just so glad you choose to write your experiences in a blog.
Our squirrels here in Denver eat the bark off our trees. Grrrr
Is moose meat akin to Elk? I love Elk meat.
Jozien, I agree with Sue. You have an amazing life. I imagine coming to your house where I discover I will sleep in and on animal skins.
That is a startling image.
Thank you, yes i like my life, but really.... :)
I never had elk meat. I think moose is quite different. Moose has a definite wild taste.
And Christopher, to imagine you here, that is a startling image :)
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